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    • Berea Quarterly, 1905-10 (October)

    • Berea College -- History
    • This issue includes the following articles: The Transcript of an oration by William Barton honoring Dr. Daniel K. Pearsons entitled 'A Teacher of College Presidents and Millionaires,' as well as 'The Negro's Claim,' ' "My People" - The Kindlier...
    • Chimes, 1968

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • This was the inaugural year for President Willis D. Weatherford, Jr. and the last year of the Foundation School. This issue is dedicated to the new President Willis D. Weatherford. International students graduating from the college include: Rebecca...
    • Potatoes

    • Cookbooks;
    • This cook book was released in 1928 after being published under Act of Congress in 1914. It is twenty-four pages and contains fifty recipes on different ways to prepare potatoes for breakfast, lunch or dinner - with vegetables, as a main dish, in...
    • Using Evaporated Milk in Family Meals

    • Cookbooks;
    • This book was compiled by Marietta Eichelberger, Ph. D., in 1953 for the use of high school home economics classes. It is twenty pages and includes sixteen recipes, as well as critical thinking problems on the use of evaporated milk and...
    • Chimes, 1944

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • Photos of the V-12 men from Blue Ridge, Cumberland and Howard Halls highlight this volume. This year’s Chimes is dedicated to Professor Rigby of the Music Department. The Inter Faith Council, Harmonia Society, Prayer Group, Outing Club,...
    • The Rumford Way

    • Baking; Baking Powder; Cookbooks
    • This cook book was compiled by Janet McKenzie Hill. It is sixty-eight pages and contains many recipes using Rumford Baking Powder, all of which have been tested. These recipes are relatively inexpensive to make and are a perfect fit for daily use...
    • Imagine Me a Real Good Cook

    • Cookbooks;
    • This pamphlet was created by Rumford Chemical Works in 1946. It contains twenty recipes for using alum-free Rumford Baking Powder in biscuits, muffins, cookies, cakes and frostings. It serves as a preview to the Rumford Complete Cook Book, which...
    • Chimes, 1943

    • Berea College -- Students -- Yearbooks; College Yearbooks
    • This year's annual is dedicated to the college's Labor Program. Berea gained an international student in the Upper Division this year: Thomas M. Okuma from Honolulu, Hawaii. The International Relations Organization split into three groups this...
    • Delightful Cooking

    • Cookbooks;
    • Delightful Cooking is a cook book published by the Corn Products Refining Company, circa 1920. Mazola vegetable oil, Argo and Kingsford's corn starches, and Karo corn syrup are corn products advertised and included in the recipes. Sixty-seven pages...
    • Tasty Tested Anglo Recipes

    • Cookbooks;
    • Tasty Tested Anglo Recipes is a cook book released circa 1925 containing sixteen recipes suggested by a housekeeper and supported by nutrition specialist Gertrude Blair from the University of Cincinnati. All of the recipes incorporate Anglo corned...
    • Aunt Sammy's Radio Recipes

    • Cookbooks;
    • Aunt Sammy's Radio Recipes is a compilation of seventy menus and some three-hundred recipes developed by the Bureau of Home Economics. Eighty-six pages, it was published by the U.S. Department of Agriculture in 1927. A table of contents is provided.
    • Vegetables in Your Meals

    • Cookbooks; Cooking;
    • "Vegetables in Your Meals" is a cook book created by extension nutritionist May E. Foley and issued in 1941 by the extension service of Massachusetts State College. It is thirty-two pages and includes recipes on a variety of vegetables. An index...

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